Mymouné Rose Syrup
Use this traditional Lebanese rose syrup to flavor desserts, drinks, dressings, and more. We love it mixed into sparkling water over ice, or splashed into Champagne for a refreshing and exotic drink.
Mymouné is a family-run business based in the village of Ain El Kabou, at the foot of Mount Sannine. Mymouné uses traditional Lebanese methods to grow, select, and handpick only the most exquisite fruit and flora for use in their preserves, flower-waters, jams, and seasonings.