Near and Far Cookbook

Recipes Inspired by Home and Travel.



For her newest cookbook, New York Times bestselling author Heidi Swanson takes us out of her San Francisco kitchen and on the road, sharing recipes and details from her personal journal in an intimate and inspiring manner. Includes recipes from cities such as Marrakesh, Tokyo, Rome, and Jaipur, with photos taken both on the road and in her kitchen. Hardback, 336 pages, with color photography throughout.

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