Donabe Cookbook

Classic and Modern Japanese Clay-Pot Cooking.



The donabe, a traditional Japanese clay pot, is one of our favorite cooking vessels at SHED, and we’re feeling newly inspired with the release of this impeccably presented cookbook from Naoko Takei Moore and Kyle Connaughton. Features recipes perfect for home-cooks of all levels, meant to be enjoyed around the family table. Hardcover, 328 pages.

Read our post Donabe Cooking – Easy and Delicious

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