Sonoma Coast Bladderwrack

Fucus distichus




Edible seaweeds flourish in the cold, oxygen-rich waters of the Sonoma coastline. Harvesting occurs during early morning low tides in May and June. The collected algae are then triple-rinsed and dried on screens in the sun.

Naturally rich in iron and iodine, bladderwrack can be used as a protein rich supplement. 

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1 oz.

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