For roasting, of course.
DESCRIPTION'Tis the season, and here's the chestnut-roasting pan to prove it. Made in Italy of carbon steel, it has natural non-stick qualities acquired after the first seasoning and with continued use. Suitable for all heat sources and designed to withstand high temperatures, it's sure to become a holiday classic. Pairs perfectly with our Chestnut Cookbook and Chestnut Knife.
Read our post Chestnuts: A Versatile Cool-Weather Treat.