Harissa Chili Paste
A new take on the age old North African staple, Harissa.
By introducing Amazonian acerola berry and other unique ingredients, the traditional recipe for Harissa has been transformed from a Mediterranean ketchup into an exciting modern flavor bomb essential to the global kitchen.
Ingredients include paprika, cayenne, sea salt, olive oil, acerola berry, cumin, sumac, garlic, coriander, and spices. Vegetarian, Kosher, free of any sugar or preservatives and GMO free.