SHED Seaweed Blend
Made with nori, kale, golden sesame seeds, cane sugar, and salt.
Chef's Notes: This blend complements Japanese cuisine, including cooked rice, omelettes, and cold soba noodles.
SHED Pantry is an in-house collection of flavors inspired by our café kitchen, elevated by the palate of Culinary Director Perry Hoffman. A thoughtfully developed line of spices, powders, salt blends, peppers, preserves, pickles, and shrubs, SHED Pantry offers culinary essentials for the home cook.