SHED Shiso Salt
A blend of shiso and Jacobsen Salt.
Chef's Notes: SHED’s blends use Jacobsen Salt as a base and add flavors to create finishing salts you’ll always want to reach for. Utilizing an increasingly popular Japanese culinary herb, our Red Shiso Salt is perfect for bringing a fresh taste to a salad, melons, sashimi, and grilled fish.
SHED Pantry is an in-house collection of flavors inspired by our café kitchen, elevated by the palate of Culinary Director Perry Hoffman. A thoughtfully developed line of spices, powders, salt blends, peppers, preserves, pickles, and shrubs, our SHED Pantry Line offers culinary essentials for the home cook.